Menu
A diverse menu featuring traditional Creole dishes such as gumbo, po boy's, and shrimp & grits, all enhanced with local ingredients like Colorado green chiles and Palisade peaches, and seasonal vegetables.
Appetizers
Crawfish Boil for 2 - Crawfish, Corn & Potatoes boiled & dusted with creole seasoning & butter / $20
BBQ Shrimp – Grilled, shell on, they are in a rich & sweet, garlicy BBQ butter, served with bread / $13
Golden Chicken & Cornbread Waffle - Fluffy Belgian Waffle with golden fried chicken strips / $14 (**Palisade +$2)
Fried Okra - Deep fried okra served with creole sauce / $9 (add truffle oil/ $4)
Hot Gumbo Fries – Deep fried potato sticks covered in chicken gumbo, Topped with shredded cheese, tomatoes & green onion / $12
Fish & Chips – Fried Catfish fillet nuggets & fries / $13
**Palisade – Sauteed Palisade Peaches, jalapenos in Bourbon butter & brown sugar reduction
Sammich's
(Served on French bread or Brioche bun)
(Make it a combo meal for only $3,00 more – 1 side & a drink)
Shrimp Po’ Boy - Grilled or Fried, on French Bread served with lettuce, tomato, pickle & creole mayo / $9 half / $14 Full
Fish Po’ Boy - Catfish or Salmon – Fried or Blackened, French Bread served with lettuce, tomato, pickle & creole mayo / $11 half / $16 Full
Smothered Beef Po’ Boy - Grilled steak & fries stuffed in toasted French bread! Topped with brown steak gravy / $10 half / $15 Full
Cheeseburger – Grilled ground beef patty, topped with American, Cheddar, Swiss or Gouda Cheese, served with lettuce, onion, tomato, pickle on brioche bun with Creole mayo $14 (Add truffle oil $2)
Bourbon (Street) Chicken – Marinated & grilled, gouda cheese, sauteed onions, & fried okra, served w/ lettuce, tomato, pickle & brioche bun w/ smokey BBQ sauce / $13
PRESSED PANINI
The Muffaletta - Salami & Ham, Swiss & Gouda cheese olives tapenade, creole mayo on French or Brioche served with lettuce & tomato / $15
The Spicy Link - Beef Hot Link, sauteed onions & assorted peppers, American cheese & spicy BBQ sauce on French or Brioche Bread / $15
Bowls
GUMBO & RICE
(I) Veggie/Vegan, (II) Chicken & Beef Hot Link, (III) Shrimp
Cup - $5/6/7 Bowl $8 /9/10 32oz $16/17/18
½ Gal.** $35/40/45 1 Gal ** $65/70/75
SPECIALTY BOWLS – (Includes garlic bread)
Dirty Jambalaya – seasoned rice with sauteed veggies, okra & beans stewed with Chicken, Shrimp & Beef Hot Link / $15
Shrimp & Grits - Cajun grits served with sauteed onions & peppers, shrimp, beef hotlink & mixed cheese in special sauce / $16
Fish & Grits - Cheese grits served with fried or blackened with cowboy butter & hot sauce served with corn on the cob / $17 - (**Palisade +$2)
Creole Alfredo - Creamy pasta, sauteed spinach & tomato, green onion tossed with crawfish, shrimp, & chicken $17
Spicy Palisade Salmon – Blackened salmon fillet topped with sauteed peaches & diced Jalapenos seasoned rice, served with fried cabbage / $18
Platters
(Includes 2 sides and garlic bread)
$20.99 / 1 meat
$25.99 / 2 meats
$30.99 / 3 meats
Spicy Hotlink
Chicken
Shrimp
Salmon
Crawfish
Catfish
Catfish Fillet Nuggets
KIDOS COMBO MENU
Choose a side and soda - $10
(1) Catfish Bites
(2) Chicken Strips
(3) Cheeseburger
Kids Sides: Fries, Salad, Fruit, Corn, Coleslaw, Chips
Side Dishes
Hot Sides
$5 small / $7 large
Fries
Spinach
Fried Cabbage,
Corn on da Cob
Cajun Rice,
Red Beans & Rice,
White Rice,
Smashed Potatoes
Cold Sides
$4 small / $6 large
Cole Slaw
Potato Salad
Side Salad
Chips
House Sauces
Cowboy Butter / BBQ Butter / Creole Mayo Shrimp Gravy / Steak Gravy / Creamy Alfredo Palisade Peach / House Dressing / Smokey BBQ
Desserts
OOEY GOEY CAKE ($8)
Rich buttery cake crust topped with a luscious baked cream cheese layer
BANANA NUT BREAD PUDDIN ($8)
Candied bananas, toasted walnuts & crème brulé & chocolate drizzles
PALISADE PEACH COBBLER ($10)
Bourbon peaches in buttery crust served with Ice Cream Scoop
ASSORTED DRINKS
Fountain Soda / $3
Sports Drinks / $3
Bottled Water / $2
Bottled Juice / $3
Canned Soda / $2
Soft Opening Hours
10am - 3pm
Wednesday - Sunday
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